Cheesecakes

This chocolate cheesecake is rich in flavour, soft in the middle and decorated with some more chocolate on top – just in case the chocolate in the cheesecake itself wasn’t enough for all the chocolate lovers. 😉 A must try recipe for all the chocolate fans! Ingredients: Base: Cheesecake: Decor: *I used bourbon ones, but …

Another Basque cheesecake recipe for you – this time it’s a chocolate one! Who doesn’t like chocolate?! Don’t worry, I know some people that don’t and it’s okay, we’re still friends! 😉 This chocolate cheesecake is absolutely creamy and a joy to eat. 🙂 If you have not seen it yet, a few weeks ago …

I can’t believe that the first time I ever made and/or tried a Basque cheesecake was last year. How did I not know about it before?! I am just glad that I made the decision to try one once I started seeing more of them on the internet. Since then I have made different flavoured …

For a while now I kept seeing a beautiful looking snickers cheesecake over at The Sernik’s Instagram. Since I won’t be able to go there any time soon, I decided to create my own version – had to make it 3 times in order to make sure it’s as delicious as I hoped for it …

Nutella and cheesecake, do I need to say anything else? Actually… let me just tell one thing: you don’t need to wait for a special occasion to make this dessert. 😉 The recipe doesn’t take a long time to prepare and most of the work is done the day before you want to serve this …

<style>.vce-row-container .vcv-lozad {display: none}</style>This recipe makes about 12 mini cheesecakes.Ingredients:Base:180g Digestive Biscuits40g Butter – melted65g NutellaCheesecake:100g Milk Chocolate – melted500g Cheese – room temperature. I use this one, you can find it in most of the Polish shops.150g Nutella1 Egg40g Sugar1tbs Vanilla ExtractDecoration:300ml  Double Cream2 heaped tablespoons of NutellaRaspberriesChopped hazelnutsInstructions:Preheat the oven to 180°C degrees.Melt …